the seasonal lunch at hartenberg estate, located thirty-five minutes from cape town, offers something of a secret. not widely advertised, it has been word of mouth from those who have enjoyed the peace of the venue, and the good value, ...
... Christmas vacation. I loved it and was really intrigued with the idea of cooking your way through the Art of French Cooking. Of course, I have no plans to do such a thing, but since my mother and I made Boeuf Bourguignon last night. ...
On a recent cross-country trip, the dinner menu included beef bbourguignon/b, pork shanks, seared salmon and roast chicken. You even can order a split of acceptable wine, usually a choice between two reds or two whites. b.../b